Enjoy wholesome and balanced food from Turkey, Lebanon and other parts of the Middle East all available in the city of London.
London is home to a thriving Middle Eastern and Turkish dining scene, offering a range of culinary experiences from traditional dishes like mezze, kebabs, and baklava to modern interpretations of these vibrant cuisines. Whether you’re craving authentic Turkish flavours or exploring the rich culinary diversity of the Middle East, here are some of the best Turkish and Middle Eastern restaurants in London:
Green Lanes, Harringay; Walthamstow; Finchley Gökyüzü is one of London’s most well-known Turkish restaurants, with multiple locations in the city. It’s famous for its large portions, reasonable prices, and warm, welcoming atmosphere. Specialities include lahmacun (Turkish flatbread with minced meat), grilled kebabs, and mixed grills. The restaurant also serves a wide range of mezze, from creamy hummus to tangy shakshuka (aubergine in tomato sauce).
Mayfair, Covent Garden Sofra is an elegant Turkish restaurant known for its contemporary take on Turkish cuisine, located in two prime locations in Mayfair and Covent Garden. Their mezze platter is a highlight, offering a delicious variety of dips, olives, and small bites. Signature mains include moussaka, lamb shish, and grilled sea bass. The restaurant also serves traditional Turkish desserts like baklava and sutlac (rice pudding).
Shoreditch Oklava offers a more modern, refined take on Turkish Cypriot cuisine. Led by chef Selin Kiazim, the menu emphasizes bold flavours and fresh ingredients. Dishes like grilled pide (Turkish flatbread) with toppings such as spiced lamb and halloumi stand out, as well as unique creations like the baharat-spiced cauliflower. The sleek, contemporary setting and creative refreshments make it perfect for a stylish evening out.
Dalston Mangal 2 is a long-standing favourite for those seeking authentic Turkish BBQ. Located on the lively Kingsland Road, this casual restaurant is known for its charcoal-grilled meats, especially lamb chops, kebabs, and Adana (spicy minced lamb skewers). The simple, no-frills atmosphere and high-quality food have made it a hit among both locals and foodies alike.
Green Lanes, Harringay For a taste of Turkish cuisine from the southeastern region of Gaziantep, Antepliler is the go-to spot. Known for its focus on rich and flavorful dishes like lahmacun, kebabs, and kunefe (a sweet cheese pastry), Antepliler offers a more authentic, regional Turkish experience. The Green Lanes branch is also part of London’s "Little Turkey" area, filled with other Turkish markets and bakeries.
Soho The Palomar brings the flavours of modern-day Jerusalem to Soho, offering a fusion of Middle Eastern and Mediterranean dishes. The vibrant open kitchen allows diners to watch chefs in action as they prepare signature dishes like kubaneh (Yemeni-style bread), octo-hummus (hummus with octopus), and shakshuka (poached eggs in spicy tomato sauce). The lively atmosphere and creative small plates make it a favourite for a fun night out.
Islington, Spitalfields, Belgravia, and Notting Hill Ottolenghi, led by Yotam Ottolenghi, offer modern Middle Eastern food with an emphasis on fresh, seasonal ingredients and vibrant flavours. The deli-style counter serves colorful salads and mezze, alongside mains like roasted meats, falafel, and pastries. The dishes are inspired by Middle Eastern traditions but are prepared with a modern twist, showcasing the chef's innovative approach to food.
Borough Market Arabica in Borough Market is a trendy spot offering a menu inspired by the Levant, with dishes from Lebanon, Syria, and beyond. The menu features mezze like muhammara (red pepper and walnut dip), baba ganoush, and falafel, as well as larger plates like grilled lamb chops and shish tawook (chicken skewers). With its relaxed vibe and sharing plates, Arabica is ideal for a leisurely meal with friends.
Haggerston, Exmouth Market Berber & Q is a vibrant Middle Eastern grillhouse that combines the flavours of the Middle East and North Africa with a contemporary, industrial setting. Known for its bold, smoky barbecue meats and inventive vegetable dishes, the menu includes grilled lamb chops, chicken shawarma, and cauliflower with tahini and pomegranate. Their creative beverages and buzzing atmosphere make it a favourite for weekend dining.
Soho, Fitzrovia Yalla Yalla brings the flavours of Lebanese street food to the heart of London. This casual eatery offers quick bites like mana'eesh (Lebanese flatbread), shawarma, and kibbeh (bulgur and meat croquettes), as well as hearty mezze platters. The bustling, informal atmosphere makes it a great spot for a relaxed lunch or casual dinner.
Multiple locations Comptoir Libanais is a colourful and family-friendly restaurant offering accessible Middle Eastern food in a casual setting. With locations across London, it’s a great spot for a quick, affordable meal. The menu includes Lebanese favourites like mezze platters, wraps, tagines, and baklava for dessert. It’s a perfect choice for those new to Middle Eastern cuisine or looking for a light meal in a fun, vibrant setting.
For those with a sweet tooth, London is also home to a variety of places where you can indulge in delicious Middle Eastern desserts.
Green Valley: A Lebanese supermarket in Marble Arch, Green Valley is renowned for its excellent selection of baklava, kunefe, and other Middle Eastern sweets. Whether you want to take them home or enjoy them on-site, the quality is superb.
Pide Lahmacun & Baklava House: In Harringay, this spot specializes in fresh, authentic Turkish baklava, as well as pide and lahmacun. The baklava comes in various forms, from pistachio to walnut-filled, and it’s a must-visit for lovers of Turkish sweets.
London’s Turkish and Middle Eastern restaurants offer a diverse range of culinary experiences, from casual street food to refined dining. Whether you’re craving grilled kebabs, comforting mezze, or innovative fusion dishes, the city’s vibrant restaurant scene is sure to deliver authentic flavours and memorable meals.